Charlie

Guerrilla Cuisine’s 2nd Anniversary Dinner

Photos by: Samantha Test

From jimihatt (“My lithium just kicked in – did you see that?!”) to jolly featured Chef Fred Neuville, welcome to Guerrilla Cuisine. Favs: pate with duck fat biscuit & blue cheese with truffle frites (guests stuffed extras in their purses) and chocolate toffee bread pudding with pancetta & butternut squash ice cream (the announcement alone invoked screams & applause).