Chefs’ Feast
Photos by: Karson PhotographyThe first big event for foodies this week wasn’t a W+F Fest event. It was the twelfth annual Chef’s Feast. Founded by Chef Robert Carter of the Peninsula Grill and benefitting the Lowcountry Food Bank, this year’s event brought out over 900 supporters ready to sample edible delights from twenty-six of Charleston’s best chefs.
